Fruit fiesta cake

Mixed fruit cake with white chocolate is a luxurious and fruity dessert that combines the natural sweetness of fresh or dried fruits with the smooth, creamy richness of white chocolate. The cake base is typically soft and moist, infused with a hint of vanilla or light spices to complement the fruits. Chopped fruits like apples, raisins, cherries, and pineapple are mixed throughout, adding vibrant color and texture. White chocolate is melted into the cake batter or used in a silky frosting, creating a decadent contrast to the tangy fruits. Topped with white chocolate shavings or drizzles, this cake offers a delightful balance of fruity freshness and creamy sweetness.